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Forum -> Household Management -> Kosher Kitchen
Too peppery and a bit too salty kugel



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myfriends715




 
 
    
 

Post Thu, Nov 12 2009, 11:51 pm
my dh was put in charge of making potato kugel while I was in college.. just tasted it and it tastes waayy to salty and peppery.. anyway to salvage it?
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amother


 

Post Fri, Nov 13 2009, 12:45 am
Welcome, your hubby and I must have gone to the same culinary school... Wink. Most potatoe kugels have a bit salt and pepper in it, right? Well,--- I once made a salt and pepper kugel with a bit of potatoes!!! Lol!!!! Just make a new one.
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ra_mom




 
 
    
 

Post Fri, Nov 13 2009, 12:50 am
you can send some over my way Smile`
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myfriends715




 
 
    
 

Post Fri, Nov 13 2009, 2:00 am
I actually went to culinary school but left dh to the potato kugel this week.. sheesh I guess it was my fault cuz I dont cook w recipes I told him just put a lot of salt and pepper and apparently a lot meant 1/2 a container of each

maybe after shabbos I'll play w taking the kugel and crumbling in and sauteing w some chicken or s/t.. dunno ill keep u posted
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