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Joined: Nov 14 2008 Posts: 3315 Location: Eretz Hakodesh : )
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Posted: Thu, Mar 22 2012, 11:55 am Post subject: What can I do with kohlrabi? |
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DH was very kind and bought me 6 large kohlrabis, instaed of the one small one I needed . I need an idea of how to use them up. I cut one up to tak eto work, made one into coleslaw, for last Shabbos and will do so again this week. Now what???
Thanks
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| MaBelleVie |
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Posted: Thu, Mar 22 2012, 12:06 pm Post subject: re: What can I do with kohlrabi? |
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yummm! Last Shabbos I thinly sliced it and seasoned with a tiny bit of olive oil, lots of fresh squeezed lemon juice, and salt and pepper to taste. It was delish
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| amme |
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Posted: Thu, Mar 22 2012, 12:13 pm Post subject: re: What can I do with kohlrabi? |
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| My mother puts them in her chicken soup
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| shalhevet |
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Posted: Thu, Mar 22 2012, 12:22 pm Post subject: re: What can I do with kohlrabi? |
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I had the same problem a few weeks ago - there's a great recipe for a salad in Enlitened Jewish Cooking - do you have it? Otherwise I'll try and copy it later. _________________ "The problem begins with... their political hangers oners... such as Anat Hoffman. She is a davener like I am a chinese belly dancer." (FS)
Professional Hebrew>English translations - pm me for details.
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| ra_mom |
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Posted: Thu, Mar 22 2012, 12:51 pm Post subject: re: What can I do with kohlrabi? |
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You can add it to veggie soup. _________________ Really Awesome Mom!
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| jackiejoel3 |
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Posted: Thu, Mar 22 2012, 12:53 pm Post subject: re: What can I do with kohlrabi? |
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| You can put it in any soup, stir fry, roasted veggies etc.
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| ra_mom |
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| tzatza |
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Posted: Thu, Mar 22 2012, 1:04 pm Post subject: re: What can I do with kohlrabi? |
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Shred kolhrabi and carrots. Add a bit of fresh lemon juice, canola oil, salt and splenda to taste.
I love this salad. Extremely refreshing. _________________ "Tis better to keep silent and be thought a fool, than to speak and remove all doubt". - A. Lincoln
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| Hi |
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Posted: Thu, Mar 22 2012, 1:05 pm Post subject: re: What can I do with kohlrabi? |
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| kohlrabi slaw similar to cole slaw and no checking leaves
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| shabri |
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Posted: Thu, Mar 22 2012, 1:10 pm Post subject: re: What can I do with kohlrabi? |
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| I roast with a little olive oil and seasonings (salt, pepper, garlic powder whatever). So yum
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| ray family |
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Posted: Thu, Mar 22 2012, 1:30 pm Post subject: re: What can I do with kohlrabi? |
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I like to make sticks then add lemon, fresh dill and some salt
add to soup
roast them
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| sped |
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Joined: Nov 14 2008 Posts: 3315 Location: Eretz Hakodesh : )
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Posted: Thu, Mar 22 2012, 6:51 pm Post subject: re: What can I do with kohlrabi? |
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So many ideas! Thanks a lot. I do the coleslaw thing - that's why I wanted it in the first place. I usuakky put only a little in soups. Doesn't it give a strong taste?
I will try the various salads and seasonongs suggested.
I really appreciate this.
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| eytse |
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Posted: Thu, Mar 22 2012, 6:55 pm Post subject: re: What can I do with kohlrabi? |
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| I love kohlrabi in fried rice. also, the nytimes recipes for health column had a few different kohlrabi recipes a couple of weeks ago that looked interesting.
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| flowerpower |
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Posted: Thu, Mar 22 2012, 11:33 pm Post subject: re: What can I do with kohlrabi? |
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We cut them up and eat them for a snack sometimes. You can add it to vegetable soup or in a vegetable kugal or sautes vegetables.... _________________ Sunday social program forming in Brooklyn for children with social delays. Pm me for more info
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| chmom |
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Posted: Fri, Mar 23 2012, 12:21 pm Post subject: re: What can I do with kohlrabi? |
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| For a milchig variation cut into sticks and cook in a Bechamelsauce with white wine.
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| db815 |
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Posted: Fri, Mar 23 2012, 3:44 pm Post subject: re: What can I do with kohlrabi? |
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| All this kohlrabi talk got me in the mood to go out an buy some, I did, I slice it an spinkled olive oil, lemon, salt and pepper, and it was DELISH!! thanks everyone for all the ideas!
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| Roita |
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Posted: Sat, Mar 24 2012, 10:12 pm Post subject: re: What can I do with kohlrabi? |
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| After peeling and slicing them into 1/4 inch thickness, bread them (flour, egg, seasoned breadcrumbs), spray the pan and the breaded slices and bake uncovered at 350 for an hour.
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| sped |
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Joined: Nov 14 2008 Posts: 3315 Location: Eretz Hakodesh : )
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Posted: Sun, Mar 25 2012, 11:26 am Post subject: re: What can I do with kohlrabi? |
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So far I: put some in soup, made cole slaw, cut into sticks with peppers and carrots and dressed it with lemon juice, olive oil, salt and pepper. Delicious! Now I may try breading it. It's a good way to use up some bread crumbs!
Thanks everyone.
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| thekosherchannel |
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Posted: Sun, Mar 25 2012, 3:49 pm Post subject: re: What can I do with kohlrabi? |
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add it to any stir fry yummmm
I always want that when I make stir fry but usually don't have. _________________
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