Chanuka Party Menus

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Forum -> Recipe Collection -> Yom Tov Dishes & Menus

Chanuka Party Menus

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Pineapple

Tue, Nov 25 2008, 8:56 pm

Can everyone post a menu for a chanuka party?

I would like to freeze as much as possible, plus I'm looking for some ideas Smile

mummiedearest

Tue, Nov 25 2008, 8:58 pm

make it simple, jsut put out bowls of oil and chunks of cheese.

don't like that?

make tons of potato latkes and buy/make doughnuts. make sure to have some sour cream and applesauce for the latkes. I like to keep things simple.

cookielady

Tue, Nov 25 2008, 9:05 pm

mummiedearest wrote:

make it simple, jsut put out bowls of oil and chunks of cheese.

.

That sounds like it would be memorable!

mandksima

Wed, Nov 26 2008, 2:27 am

Funny Mummiedearest.

I'm planning a party too with a few families and was thinking latkes (a few kinds -potato, sweet potato and maybe zucchini?) Doughnuts (homemade perhaps), maybe onion soup with melted cheese? Salad too. Maybe that is enough? If I can, I'd like to make sugar cookies with the kids in chanukah shapes and freeze them early enough.

drumjj

Wed, Nov 26 2008, 4:51 am

im also having a chanukah party for my husbands birthday and not thought about it yet at all. at the moment for me I take every week as it comes.

BeershevaBubby

Wed, Nov 26 2008, 6:23 am

One year I made zucchini latkes, onion latkes and tomato latkes and served it with a choice of garlic and dill yogurt and cucumber and dill yogurt.

The main course was baked, stuffed St. Peter's fish and fettucini tossed with fried eggplant and whole, roasted garlic cloves.

daamom

Wed, Nov 26 2008, 6:49 am

wow Yesha, sounds so gourmet...

BeershevaBubby

Wed, Nov 26 2008, 6:50 am

It was actually all really easy to make.

I'll try and post recipes later.

yo'ma

Wed, Nov 26 2008, 6:59 am

YESHASettler wrote:

One year I made zucchini latkes, onion latkes and tomato latkes and served it with a choice of garlic and dill yogurt and cucumber and dill yogurt.

Did you ever see, Bubby's Boarding House? The "bad" guy insists we eat tomato latkes, not potato. He makes them and nobody like them, including him. I never even heard of tomato latkes.

We make for dessert, snowballs. It's milichig and deep fried...yummy! I also have made before sopaipillas. It's also fried, but it has a tiny amount of sugar and no eggs.

daamom

Wed, Nov 26 2008, 7:44 am

Yo'ma, can you post the snowball recipe please?

BeershevaBubby

Wed, Nov 26 2008, 7:48 am

The various latke recipes can be found here: http://imamother.com/forum/vie.....60265

yo'ma

Wed, Nov 26 2008, 8:09 am

daamom wrote:

Yo'ma, can you post the snowball recipe please?

snowballs

SECRET

Wed, Nov 26 2008, 4:02 pm

I made one year meringue which I shaped into dreidels and dipped the top into chocolate. looked very effective and not alot of work

dillie

Wed, Nov 26 2008, 4:17 pm

how do you shape meringue into dreidles?

SECRET

Thu, Nov 27 2008, 4:38 am

I cannot draw on here but picture a big letter [size=24] [/size]U[size=12] [/size]but with the base pointed and a stem on top so its a 2-D dreidel. get it? Rolling Eyes

temimusdik

Tue, Nov 26 2013, 9:49 pm

Yo'ma-
what are these sopaipillas you're referring to? I have been looking for a vegan latke since my hubby can't have eggs. Is this a potato recipe or something?

sarlal

Tue, Nov 26 2013, 10:44 pm

Greek salad!!
Greek yogurt parfaits!!

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