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-> Recipe Collection
-> Cakes, Cookies, and Muffins
BB1960
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 Fri, Jan 31 2014, 1:25 pm
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I have made the amaretto cake posted here several times and is always devoured quickly. I was wondering if anyone experimented with different liquors like frangelica or sabra,or khalua, maybe even walders?
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MrsDuby
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Fri, Jan 31 2014, 2:25 pm
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Can you post the amaretto cake recipe youre referring to ?
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kenz
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Fri, Jan 31 2014, 3:18 pm
| BB1960 wrote: | | I have made the amaretto cake posted here several times and is always devoured quickly. I was wondering if anyone experimented with different liquors like frangelica or sabra,or khalua, maybe even walders? |
I always make it with Frangelico, never Amaretto, it's always delicious. If I run out of Frangelico I use whatever hazelnut or chocolate liqueur I have, it's always fine. I have never tried Walders though.
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Blueberry Muffin
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Fri, Jan 31 2014, 4:58 pm
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do you make it with cake mix or all from scratch?
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a1mom
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Sat, Feb 01 2014, 7:56 pm
I like it better with frangelico 
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a1mom
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Sat, Feb 01 2014, 7:56 pm
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I like it better with frangelico
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