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-> Salads & Dips
Boys3mom
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 Mon, Feb 10 2014, 7:56 pm
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I made cole slaw and never use it for more than two days, but now I have leftovers, is it gonna be fresh on day 3?
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Lady Godiva
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Mon, Feb 10 2014, 8:22 pm
I've made cole slaw and eaten it up to 5 days after it was made. Check how it smells and taste a small piece if you're unsure about the freshness.
Are you using homemade mayonnaise or store-bought? I'd worry more with homemade mayonnaise.
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Lady Godiva
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Mon, Feb 10 2014, 8:25 pm
The vinegar helps preserve it, too.
See how it smells and tastes. It should still be fine on day 3.
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seeker
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Mon, Feb 10 2014, 9:16 pm
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If it was very fresh when you made it, I'd keep it up to 6 days as long as it smells fine. But that's not scientific, just my experience of how long it tastes good. Probably starts to go downhill on day 5 already.
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