Strawberry Dessert Ideas- please!

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MMCH

Thu, Feb 06 2014, 9:30 pm

my dh came home with 4 packages of strawberries!!!

do you have any ideas for dessert ?

No frozen strawberry whip/ice cream. (I made that last week)

thanks!

Rutabaga

Thu, Feb 06 2014, 9:32 pm

http://www.somethingswanky.com.....ipes/

out-of-towner

Thu, Feb 06 2014, 9:58 pm

I have a recipe for Strawberry Bundt Cake...would you like it?

a1mom

Fri, Feb 07 2014, 12:04 am

balsamic strawberries, mix cut up strawberries with some balsamic vinegar and some turbinado sugar or tropical strawberries- lime juice and agave syrup. and some lime zest- serve with pound cake on the side.

Shopmiami49

Fri, Feb 07 2014, 1:57 am

I posted a recipe on the easy shabbos desserts thread for strawberry sorbet - super easy and yummy

MMCH

Fri, Feb 07 2014, 9:57 am

wow thanks everyone !

yes , can I please have the strawberry bundt cake recipe? its from the Ami Whisk right?

out-of-towner

Fri, Feb 07 2014, 10:06 am

Don't know where this recipe is from...I got it from my MIL who got it from a friend...neither of them read AMI!

Strawberry Bundt Cake:

2 cups all purpose flour
2 cups sugar
1 tsp salt
1 tsp baking soda
3 eggs
1 cup oil
1 tsp vanilla
1 cup pureed strawberries (to puree, throw into the food processor)

Mix flour, sugar, salt and baking soda. Add eggs, oil and vanilla. Mix well. Add strawberries and mix in with a spoon. Pour into a greased and floured bundt pan and bake on 350F for 45mins-1hour.

Glaze:
Mix about 1 cup confectioner's sugar with a few tablespoons of pureed strawberries. Spoon over cooled cake.

Can be stored in the fridge.

nosher

Fri, Feb 07 2014, 10:07 am

Fruit drink/compote

1 bag strawberries
1 can pineapple bits/chunks
2 kiwis
1/2 banana
1/2 cup orange juice
1/2 cup or less sugar

Blend finely or leave small fruit pieces. I often double or triple the recipe. Enjoy

cupcake lady

Sun, Mar 02 2014, 11:14 pm

HEAVENLY STRAWBERRY SORBET

1 Bag Frozen Strawberries

1 Cup Sugar

1/2 Cup Oil

1/3 Cup Strawberry Jam

1 1/2 Cups Boiling Water

2 Raw Eggs (Add Last So That Shouldn't Get Cooked)

Process Well In The Food Processor. Freeze Overnight.

Thaw. Process Again And Fill Desired Molds.

greenfire

Mon, Mar 03 2014, 11:48 am

strawberry short cake ...

which is really a sponge cake, some whipped cream, & cut up strawberries with enough sugar to let it macerate ... saving some whole ones to decorate the top

PinkFridge

Mon, Mar 03 2014, 11:55 am

http://www.bettycrocker.com/re.....14fe2

I love this recipe. It really tastes milchig, even with milk substitute. The ancient cookbook I have it in has you freezing the egg yolk mixture for an hour or so, taking out and mixing, then mix the whip and combine. You can also at that point add the strawberries.
Re the strawberries: labor intensive but clean and freeze, then thaw and drain first. Use about one pint.

BTW, no need to rush with the strawberries. If you can't decide how to use them, or use them all, clean and freeze till inspiration strikes.

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