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Cookies - something different
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observer




 
 
    
 

Post Wed, Feb 29 2012, 9:18 pm
lovemykids wrote:
I made them. The flavor is heavenly but I'm not sure the texture is right. Before I made the balls the dough was quite crumby. Is that how it's supposed to be? The cookie sort of leaves your mouth dry after you eat it. Is that how it's supposed to be? Does it crack when you make the dent in the ball?


Did you put in any flour? Cuz I just noticed that it doesn't include flour here and in the recipe posted here it calls for 3 cups flour.
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lovemykids




 
 
    
 

Post Wed, Feb 29 2012, 10:00 pm
observer wrote:
lovemykids wrote:
I made them. The flavor is heavenly but I'm not sure the texture is right. Before I made the balls the dough was quite crumby. Is that how it's supposed to be? The cookie sort of leaves your mouth dry after you eat it. Is that how it's supposed to be? Does it crack when you make the dent in the ball?


Did you put in any flour? Cuz I just noticed that it doesn't include flour here and in the recipe posted here it calls for 3 cups flour.


Yes. I did put the three cups of flour. Was it supposed to be put into the mixing bowl in a specific order? I did first the margarine with sugar and then the rest. I followed exact instructions.
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Annie




 
 
    
 

Post Wed, Feb 29 2012, 11:10 pm
can someone convert the grams into cups or tablespoons for me for margarine and chocolate? These sound great.
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be good




 
 
    
 

Post Sat, May 31 2014, 10:35 pm
I did .5 cups of chocolate chips in the dough, and .75 cups in the filling. the coolies were delicious, nice looking (I drizzled white chocolate over them at the end because they were for a simcha) and different.
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