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Forum
-> Recipe Collection
-> Challah and Breads
Bitachon101
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 Fri, Jun 06 2014, 11:25 am
Want to just make 2-3 challos. Can I take my recipe and cut in half?
How does it work with the yeast if recipe calls for 3 Tbs yeast and I have packets. How would I do that in half recipe?
How do I do half of 3 eggs?
TIA
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kb
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Fri, Jun 06 2014, 11:42 am
I make half of 5 pounds every week.
I use 2 eggs instead of 3. I don't know your recipe, but there is a way to convert packets to tablespoons (google it)
And in my experience, I need 9 cups of flour.
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Sarah f
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Sat, Jun 07 2014, 5:11 pm
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Use a hole egg and a white, use the yolk with a drop of water to paint!
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Bitachon101
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Sat, Jun 07 2014, 11:53 pm
Thanks!
Came out yummy. I never make challah so was a real treat!
It made 5 small loaves which ended up being too much still and have leftovers.
What to do with challa leftovers? (Doesn't stay fresh long and no freezer space)
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Sarah f
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Sun, Jun 08 2014, 2:32 am
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french toast&bread pudding they actually call for stale bread or challa, use chocolate chips instead of raisins and everyone is your best friend!
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BrachaBatya
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Fri, Jul 25 2014, 1:43 pm
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You can definitely do it! Use either 2 or 3 eggs, and halve everything else. It works!
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