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Forum
-> Household Management
-> Kosher Kitchen
Undefined
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 Wed, Sep 17 2014, 2:48 pm
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I made my dough and it's risen but now I don't have time to bake it till at least tomorrow maybe not till sunday. What should I do with it?! Please advise.
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Undefined
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Wed, Sep 17 2014, 3:02 pm
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Anyone? Is it too late to freeze or refrigerate it since it already rose?
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singleagain
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Wed, Sep 17 2014, 4:06 pm
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I don't think it's too late to freeze it (I'd only refrigerate if you for sure will do tomorrow) if you have time, I suggest braiding it, and then wrapping in saran wrap and foil, or if you have time, you can bake it halfway, then freeze it and bake the rest of the way later
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