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Forum -> Household Management -> Kosher Kitchen
How much chicken goes into a 16qt of soup?



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amother


 

Post Fri, Sep 19 2014, 4:36 pm
Help! I never made such a huge pot of soup before.

How much chicken do I use if I only use legs? And what about if I use a few legs and also chicken bones?

Also how long does it need to cook for? If I start cooking in the morning on erev RH is that enough time?
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OOTBubby




 
 
    
 

Post Fri, Sep 19 2014, 4:48 pm
What size pot do you usually use with how much chicken?
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chocolate moose




 
 
    
 

Post Fri, Sep 19 2014, 6:09 pm
I prefer soup made with white meat. You don't need a lot, especially if you use a lot of vegetables.
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bigsis144




 
 
    
 

Post Fri, Sep 19 2014, 6:28 pm
I can use 4-5 pounds of chicken bones (my family isn't fans of boiled chicken, so I don't bother with large parts) for a 9 quart pot. That usually means I end up with 5ish quarts of broth.
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shaini




 
 
    
 

Post Sat, Sep 20 2014, 9:21 am
I'd cook it earlier than erev RH so you can cool it enough to take the fat off the soup.
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Pineapple




 
 
    
 

Post Sat, Sep 20 2014, 9:10 pm
amother wrote:
Help! I never made such a huge pot of soup before.

How much chicken do I use if I only use legs? And what about if I use a few legs and also chicken bones?

Also how long does it need to cook for? If I start cooking in the morning on erev RH is that enough time?


I would say 8-10
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ra_mom




 
 
    
 

Post Sat, Sep 20 2014, 9:48 pm
I would probably use use about 6 lbs of chicken bottoms or bones or a combination of the 2.
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