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Forum
-> Recipe Collection
-> Yom Tov Dishes & Menus
chocolate moose
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 Thu, Aug 31 2006, 11:36 am
Apple Honeycake
It's not an original recipes, but I don't know where it's from. It's good, though!
Beat together one cup sugar, 1/2 cup honey, and 3 eggs. Add 2 cups flour, 1/2 tsp salt, 1 tsp baking powder.
Slice two medium apples, any kind, and add to mixture. (My mom teaches preschool and one of the stay at home dads likes to experiment with different kinds of apples and say each one has a specific taste; he liked a tart apple best. I personally prefer Rome or Gala or Courtland however in pies, cooking and baking.)
Add 1 tsp cinnamon, 1 tsp vanilla, and 2/3 cup oil.
Bake in 9 by 13 pan for 40 minutes at 350 deg
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ChossidMom
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Sun, Sep 28 2008, 3:22 pm
IamI - TWO YEARS after this was posted you expect to get an answer about vanilla? 
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IamI
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Sun, Sep 28 2008, 3:55 pm
 I know I was thinking that but I'm in the middle of making it and I thought maybe somebody made this this year... 
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chocolate moose
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Sat, Aug 29 2009, 9:45 pm
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bump as per recent discussion
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chocolate moose
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Mon, Sep 03 2012, 1:23 pm
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newmother
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Sun, Sep 09 2012, 7:32 pm
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can I make this as a bundt cake?
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chocolate moose
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Sun, Sep 09 2012, 9:51 pm
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you'd have to double the batter and where would the apples sink to? hmmmm
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chocolate moose
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Sun, Aug 18 2013, 6:30 pm
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chocolate moose
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Sun, Sep 21 2014, 7:38 pm
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chocolate moose
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Mon, Aug 30 2021, 8:56 pm
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Mevater
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Sun, Sep 19 2021, 12:34 pm
Id love to make a fail-proof Apple Honey cake.
Has anyone made this or anything similar this year and LOVED it?
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chocolate moose
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Sun, Sep 19 2021, 4:09 pm
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we make this every year and we really like it!
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Mevater
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Sun, Sep 19 2021, 6:33 pm
| chocolate moose wrote: | | we make this every year and we really like it! |
Thanks CM! I see how everyone praises your recipes!
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hodeez
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Sun, Sep 19 2021, 6:45 pm
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Anyone try making cupcakes out of this?
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chocolate moose
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Sun, Sep 19 2021, 7:44 pm
| hodeez wrote: | | Anyone try making cupcakes out of this? |
Well ... I'd cut up the apples and divide them up into the cupcake papers, then pour the batter on top. Probably would be fine.
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hodeez
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Thu, Sep 23 2021, 4:48 pm
Number one:these smell absolutely incredible as they bake
Number two: I made these into 18 cupcakes and they taste divine. The top got a golden brown while the inside stayed soft and fluffy. Even my husband liked it, and he's a tough critic of dessert.
Thank you for sharing 😊
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chocolate moose
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Wed, Aug 30 2023, 7:20 pm
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