Sukkos 2014/5775 | Imamother

Log in / Sign Up

List of Forums + New Post Recipe Box Usergroups Following My Posts Bookmarks

Private Messages Advanced Search Rules New User Guide FAQ Advertise Contact Us

Forum -> Recipe Collection -> Yom Tov Dishes & Menus

Sukkos 2014/5775

Previous 1 2

View latest: 24h 48h 72h

2gether

Fri, Oct 03 2014, 1:51 am

What do you make in Israel, where I can only afford meat for one meal?

sbs

Fri, Oct 03 2014, 8:45 am

what about doing things taht stretch the meat further?

like beef lo mein or beef stir fry

how about ground beef? is that more affordable

and then stretching that, making knishes, egg rolls, meat pie, etc...

that could be a side dish with chicken so at least you can serve meat for more than one meal if you'd like

if not, then there's so many ways to make chicken, stuffed, or all kinds of cutlets that are still delicious and pretty

tichellady

Fri, Oct 03 2014, 4:59 pm

2GETHER- We will only have red meat once. We may have chicken, fish, homemade pizza, soups and big salads.

rainbow dash

Sat, Oct 04 2014, 3:58 pm

I live in the sa,e building as my mil and we share a succah so we split the cooking.

The night meals we are together but the days meals we are eating out.

Im cooking the

geffilta fish
salmom
chicken soup
chicken
meat
potato kugel.

Shes cooking

warm side dish
salad
compot.

November

Sat, Oct 04 2014, 5:02 pm

2gether wrote:

What do you make in Israel, where I can only afford meat for one meal?

Meat is very expensive here in Israel. Chopped meat is too! I hear you on that. Are you in a community that orders meat together from Argentina? It can make buying meat more affordable. However buying chicken, at least whole chicken, is always going to be the cheapest option, IMO.

Lovelymom1

Sat, Oct 04 2014, 10:10 pm

I'm looking for fruity type of desserts. Anyone have any ideas? I also liked the idea of beef lo mein for one meal, any recipes for that? Thanks

sunny90

Mon, Oct 06 2014, 2:44 am

Any ideas for a really nice looking but not too patchkery dessert to bring to my ILs? I usually make chocolate lovers truffle brownies for Succos but as I'm making a birthday party on Succos for one of my kids I'm not going to have time.

imasinger

Tue, Oct 07 2014, 12:31 am

First night:

Challah, spreads (matbuchka, chumus, eggplant)
Mediterranean black bean soup
Smoked brisket with cayenne rub
Kasha with sweet onions
Fried cauliflower
Zucchini
Apple cake

First day lunch

Challah and spreads
Sushi (extra plain white rice for kids)
Smoked turkey
Spinach salad with mushrooms, egg, and fresh cranberries
Curried sweet potato salad
Crudites
Fruit and chocolate

Second night

Challah and spreads
Sushi salad with lunch leftovers
Beef bourguinon on a bed of
Bow tie noodles (can also be mixed w kasha for kasha varnishkes)
Roasted asparagus
Poached pears in wine sauce

Second day

Challah and spreads
Salmon
Green salad
Grilled chicken fingers
Quinoa salad with corn, beans, mango

Shabbos dinner

Challah and spreads
Chicken soup with matza balls
Gefilte fish
Brisket, turkey
Coleslaw
Oven roasted potatoes
Roasted asparagus
Fruit and chocolate

Shabbos lunch

Challah and spreads
Baked salmon
Leftovers
Deli
Cholent
Rugelach

I have to see what is left over before planning last days.

naomi2

Tue, Oct 07 2014, 8:26 pm

just two meals, but lots of guests for those

coconut butternut squash soup
veal pocket with mini squash
orange chicken thighs
doughless knish
zucchini muffins
brussel sprouts-if I can find
brownies+ grapes

deli salad
rare french roast
ground chicken turkey spiral with mushroom sauce
roasted ratatoulli
potato kugel
string beans
zuchinni muffins
brownies+grapes

Last edited by naomi2 on Tue, Oct 07 2014, 8:40 pm; edited 1 time in total

mfb

Tue, Oct 07 2014, 8:30 pm

Lovelymom1 wrote:

I'm looking for fruity type of desserts. Anyone have any ideas? I also liked the idea of beef lo mein for one meal, any recipes for that? Thanks

2 cups hot water
1 red jello
1 can pineapple tidbits
1 bag frozen strawberries (I cut them to pieces cuz that how I like it better)
Mix jello and water wait a few minutes but not till is sets totally and then add in pineapple and strawberries. Enjoy

Volunteer

Wed, Oct 08 2014, 12:00 am

Here's mine. So many of your menus look delicious, btw.

Appetizers, Salads:
Lemon- Raisin Challah
Apple Harvest Salad
Israeli Salad
Beet Salad with lemon & Mint

Main Dishes:
Spinach Stuffed Turkey Roast
Mushroom Omelettes (for breakfast)
stuffed peppers
Tilapia with lemon & herbs
Meatballs in Tomato sauce

Sides:
Roasted Carrots, Acorn, and Butternut Squash
Sauteed Spinach with Tomatoes & garlic
Risotto

Desserts:
lemon sponge pudding
roasted apples
Apples & honey cake

abound

Wed, Oct 08 2014, 5:48 am

Just one day: ISrael Smile

Salmon in tomatoe sauce with hot peppers
vegetable soup
chicken cutlet pastrami rollups
mapley sweet potatoes
stringbeans
fruit compote

Day:
fruit cup
cabbage knish
steak
mashed potatoes
squash kugel
chocolate fudge pie (ami)

Page 2 of 2

Previous 1 2