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-> Yom Tov / Holidays
Pandabeer
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Sun, Oct 12 2014, 11:51 am
what kind of chicken can I make that I don't have to heat up?
I want to take a whole day trip and need something to eat for the seuda.
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out-of-towner
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Sun, Oct 12 2014, 11:54 am
Schnitzel or grilled chicken is pretty good cold. You cam make sandwiches out of it for a filling meal.
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ra_mom
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Sun, Oct 12 2014, 11:54 am
You can make grilled chicken and serve over salad, serve in baguettes with sliced vegetables and sauce, or on skewers as kebabs.
P.S. Which seuda?
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