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Freezing puff pastry question



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mha3484




 
 
    
 

Post Sat, Jan 24 2015, 7:31 pm
I want to make a sweet roll recipe for MM that uses puff pastry. I can only do this if I can freeze them already baked. How will this taste?

Here is the recipe:
http://www.foodnetwork.com/rec......html


Thanks!
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blueberries




 
 
    
 

Post Tue, Jan 27 2015, 9:27 pm
Usually puff dough when defrosted will not be so flaky like it should be. Sticky Buns will be fine when they are defrosted.
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