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Forum
-> Household Management
luppamom
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 Thu, Feb 12 2015, 6:20 am
A few days ago, my fridge was starting to act suspicious (had water dripping). It stopped so I didn't think too much about it.. Anyway, I just opened my freezer to take something out and it wasn't cold. What should I do? I have no idea how long it was off. I just noticed that the frozen breast milk was thawed (that I'm obviously throwing out). I have some chicken and ground meat (expensive). How do I know if it's still safe? And should I transfer it or just throw it out? It's not readily available (I ordered it special) and it's expensive.
Please help!
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asp40
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Thu, Feb 12 2015, 9:45 am
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If nothing is even cold, you need to throw it all out. It stinks, but the other option is food poisoning. Sorry.
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luppamom
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Thu, Feb 12 2015, 9:51 am
OK, I figured 
What if it's cold, but not frozen?
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