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-> Recipe Collection
-> Kugels and Side Dishes
Tara
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Tue, May 05 2015, 8:04 am
Can anyone help me ?
Went to a simcha recently where they served eggplant sliced lengthways and fried in breadcrumbs, then rolled and stuffed with mashed potatoes. Apparently it came from a mishpacha recipe.
Anyone have the exact instructions??
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