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-> Household Management
-> Kosher Kitchen
studying_torah
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 Thu, Oct 29 2015, 2:15 pm
Got a new magic mill slow Cooker and I'm confused about temperatures. It doesn't have low, medium and high like most recipes call for. Instead the temps range from 150-400.
Anyone know how to convert low or high in a recipe to actual degrees?
I have so many recipes I want to try but none have an actual temperature. Only low or high.
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