Softbite CC cookies - Whole Wheat?

SesameSeeds

Mon, Dec 21 2015, 4:22 pm

Anybody tried Miriam Pascals soft bite chocolate chip cookies in whole wheat? Did it come out good? Same amount of flour in as the regular white flour?

Thanks!

SesameSeeds

Mon, Dec 21 2015, 9:29 pm

Sure. I got it from this site. It's really good. I'm trying to make a healthy version...

Best Ever Chocolate Chip Cookies {without margarine}
Author: Miriam Pascal, OvertimeCook.Com

Serves: 4 dozen

Originally featured in my column in Ami/Whisk Magazine
Ingredients
1 cup oil
1 cup brown sugar
½ cup granulated sugar
2 teaspoons vanilla extract
1 teaspoon baking soda
2 eggs
2 tablespoons cornstarch
2½ cups flour
1 bag (about 1 -1 ½ cups) good quality chocolate chips
Instructions
Preheat oven to 375ºF. Line 2 baking sheets with parchment paper and set aside.
In the bowl of an electric mixer, beat together oil and sugars until smooth and creamy.
Add the vanilla, baking soda, eggs, and cornstarch, beating well to combine after each addition. Add flour and beat until just combined. Add chocolate chips and stir to combine.
Scoop the dough using a medium cookie scoop (or a heaping tablespoon) onto prepared cookie sheets. Bake for 8 to 9 minutes, until the tops are set. Do not overbake.