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vet techy
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 Mon, Jul 25 2016, 4:21 pm
A friend made a simcha and had some meals left over which she gave me.
The main dish was this huge piece of meat that is about 2 inches thick and very soft I could cut it with a fork. Really dont know what cut it is as I have never seen this type before.
My kids really didnt like it because it was way too soft but I want to do something with it.
Does anyone have any ideas of what I could do with it?
TIA
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tichellady
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Mon, Jul 25 2016, 4:28 pm
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Shred it with two forks, add lots of bbq sauce and serve is as pulled beef sandwiches on baguettes or buns with Cole slaw.
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icedteaa
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Mon, Jul 25 2016, 4:35 pm
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Make steamed veg in a pot or oven with spices or teriyaki sauce. Then I like to make rice spaghetti in a separate pot and mix after cooked. (Or you can do reg rice) It's delicious!
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FranticFrummie
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Mon, Jul 25 2016, 5:00 pm
Send it to my house! 
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fbmommy
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Mon, Jul 25 2016, 7:18 pm
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you can use it to make pulled beef spring rolls or egg rolls, great to have in freezer as appetizer for y"t
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jump
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Mon, Jul 25 2016, 10:01 pm
| tichellady wrote: | | Shred it with two forks, add lots of bbq sauce and serve is as pulled beef sandwiches on baguettes or buns with Cole slaw. |
This
My kids liked the Carlos and gabby BBQ beef sandwich
So if I have leftover meat or for a special occasion I'll shredded put it in a pot with BBQ sauce and mix it together. Sautée onion and put it all in a baguette and it tastes just like a restaurant
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