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-> Recipe Collection
-> Meat
debsey
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 Mon, Nov 14 2016, 9:57 pm
I'm making a "burger bar" as a special treat for my kids. I wanted to use beef fry as one of the toppings. Anyone have any suggestions for how to prepare it so it's going to be yummy on top of hamburgers?
Anyone have any other topping suggestions? I'm definitely making hot pastrami, fried onions, and grilled veggies.
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FranticFrummie
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Mon, Nov 14 2016, 10:02 pm
Add guacamole to the list. Yummy!
Anyone know where I can get beef fry in Israel? I miss it.
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pbandjelly
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Mon, Nov 14 2016, 10:06 pm
I think you just stick the strips in the frying pan and fry. No oil necessary 
Other good toppings - pineapple rings and pickles slices
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Bernie
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Mon, Nov 14 2016, 11:05 pm
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Fry til almost crispy - it will continue to crop up if you drain on paper towels at the end.
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debsey
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Tue, Nov 15 2016, 10:53 am
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Thanks for all the yummy suggestions.
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mha3484
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Tue, Nov 15 2016, 11:24 am
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You can also make fried eggs.
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balibusta
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Tue, Nov 15 2016, 8:57 pm
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I bought veal fakon the other day and fried it and I didnt like it it was very fatty
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Miri7
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Tue, Nov 15 2016, 9:20 pm
My kids love beef fry for burgers. We do as others suggested above - fry until crispy.
Avocado slices are also yummy
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CatLady
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Tue, Nov 15 2016, 10:22 pm
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Onion rings are great burger toppers. So are chow mein noodles, with mustard and duck sauce as toppings. I like crunch in my burgers, if you haven't guessed.
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