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Forum
-> Household Management
-> Kosher Kitchen
imasinger
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 Mon, Feb 27 2017, 10:43 pm
| amother wrote: | | A couple of you said urn. can't you kasher your regular urn? |
I have a separate urn, but after reading this, I did some research, and the CRC says you might not even need to do anything to use an urn on Pesach. AYLOR, of course. Very interesting!
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amother
Cyan
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Mon, Feb 27 2017, 10:50 pm
| ra_mom wrote: | | Chometz vinegar? |
Pessach vinegar. One that has a kosher for Pessach hechsher. As I recall its Glicks Imitation White Vinegar. (its been a while since I cleaned the urn..)
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pause
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Tue, Feb 28 2017, 12:26 am
| amother wrote: | | we only put water in ours... clean it with Pessach vinegar with a designated "urn only" sponge. We use it year-round as a result. (I'll wipe off the outside before Pessach). | I don't think we would use it because of the smoke that rises from hot chometz foods placed underneath the urn spout. It has a halachic name but can't remember it now.
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amother
Cyan
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Tue, Feb 28 2017, 10:01 am
| pause wrote: | | I don't think we would use it because of the smoke that rises from hot chometz foods placed underneath the urn spout. It has a halachic name but can't remember it now. |
What are you you using your urn for? My dispenses hot water into an empty vessel..
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amother
Olive
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Tue, Feb 28 2017, 10:47 am
| amother wrote: | | What are you you using your urn for? My dispenses hot water into an empty vessel.. |
Some people use the water to cook instant oatmeal, couscous, noodles etc.
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egam
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Tue, Feb 28 2017, 10:47 am
| amother wrote: | | What are you you using your urn for? My dispenses hot water into an empty vessel.. |
Instant soups for example. Or oatmeal.
I also recommend getting a citrus juicer. Nothing fancy or expansive, but I find it very useful.
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amother
Cyan
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Tue, Feb 28 2017, 11:17 am
| amother wrote: | | Some people use the water to cook instant oatmeal, couscous, noodles etc. |
Fair enough. The steam that rises from the oatmeal when its under the urn creates chametz in my urn. I hadn't thought of that.
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