Nut Cream Cake - Really Special! (no potato starch)

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Fave

Wed, Apr 01 2015, 1:20 pm

chaya35 wrote:

ra-mom have you ever made this with coffee instead of cocoa?

I made it with coffee - 3 Tablespoons dissolved in a 1/4 cup water

OOTBubby

Wed, Apr 01 2015, 1:22 pm

Ruchel wrote:

The electric thing you put in and it stirs on its own. Because 1 hour by hand... lol no

Ah, for the chocolate mixture -- you are stirring it while it is in the double boiler over the fire. And you don't need to stir constantly, just every little while or so.

Cookie Monster

Wed, Apr 01 2015, 3:15 pm

Thanks, Ra_mom for this recipe. I made it yesterday and its delicious! Couldn't stop "tasting."

ra_mom

Wed, Apr 01 2015, 3:47 pm

Cookie Monster wrote:

Thanks, Ra_mom for this recipe. I made it yesterday and its delicious! Couldn't stop "tasting."

So glad to hear Tongue Out

marina

Thu, Apr 02 2015, 9:49 am

Hashem! This would take me all day!

dimyona

Thu, Apr 02 2015, 9:58 am

I've been making it every year since I saw it that unknown magazine. It's a patchke, but I like messing in the kitchen, and I love not having to throw out yolks.

My grandmother refuses to eat this cake because she's convinced it's store bought, and she doesn't trust me that it's actually homemade. Her loss Smile