Time sensitive: made challa dough and smells sour

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Forum -> Recipe Collection -> Challah and Breads

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esmom

Thu, Apr 20 2017, 8:05 pm

Hi! I just made challa dough and now while braiding I notice it has a sour smell. I actually made two recipes one whole wheat and one regular . The whole wheat one smells perfectly fine however the regular one has a sour odor to it. I bubbled the dry yeast in two seprate bowls for 2 separate recipes . Can it be the yeast? Anyone ever had this? What should I do? Please help. Thanks in advance

ectomorph

Thu, Apr 20 2017, 8:09 pm

It might have over risen in which case is not salvageable. Put them in the oven quick before they rise more

esmom

Thu, Apr 20 2017, 8:13 pm

It probably rose close to 2 hours and I have done that many times before

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