Potato kugel for Friday night-

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Forum -> Recipe Collection -> Kugels and Side Dishes

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EmpireState

Tue, Sep 19 2017, 1:06 pm

I'm making a potato kugel today (Tuesday) that I would like to serve for Shabbat dinner.
Is it better to keep it in the fridge until Friday, or freeze it? I warm up my food on an electric hot plate (I don't use my oven). If it's better to freeze it, when do I need to take it out of the freezer and put in on the hot plate?
TIA

lkwdlady

Tue, Sep 19 2017, 1:12 pm

I would keep in the fridge. Sprinkle a few drops of water on top of the kugel before heating and wrap it tight. (I've done this with an oven, not a hot plate)

smile18

Tue, Sep 19 2017, 1:48 pm

I would keep in fridge. Gets warmed up good on hotplate.

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