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Forum -> Household Management -> Kosher Kitchen
Baking Powder/ soda
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lucky




 
 
    
 

Post Tue, Nov 15 2005, 12:01 pm
Meema2Kids wrote:
"As far as I know."



Thank you for the correction. embarrassed
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tzivi




 
 
    
 

Post Tue, Nov 15 2005, 12:03 pm
Sorry, I posted at the same time as Meema2kids!
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gryp




 
 
    
 

Post Wed, Nov 16 2005, 1:07 pm
Quote:
here's something funny I found out recently: in hebrew recipes, "soda lishtiyah"--literally 'soda for drinking"--means baking soda. carbonated water, aka seltzer, aka soda water, is something like 'mei soda' . (Not to be confused with "mei sotah" ). good thing I checked before trying the recipe. I wondered what value 1/2 teaspoon of seltzer would have in a cake batter


thanx for the info Chen LOL
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