travelable shabbos food

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Forum -> Recipe Collection -> Shabbos and Supper menus

Travelable shabbos food

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Seraph

Wed, Nov 26 2008, 12:49 pm

I need suggestions for shabbos foods that are easy to travel with, preferably things that dont need heating, because where we're going we won't have much ability to heat up our food... asap please, thanks!

Lani22

Wed, Nov 26 2008, 12:51 pm

Deli meat, shnitzel, potato salad, pasta salad, israeli salad, noodle kugel

Seraph

Wed, Nov 26 2008, 12:58 pm

how are ANY salads travelable? You get there and you find the juice/sauce/liquid spilled EVERYWHERE!!!

smiley:)

Wed, Nov 26 2008, 12:58 pm

Put it in sealed tupperwares.

cookielady

Wed, Nov 26 2008, 12:59 pm

carrot salad, pasta salad, grilled vegetables, corn salad, etc. Just make sure its a salad with minimal dressing.

Stepmum

Wed, Nov 26 2008, 1:52 pm

Potato Salad. Stuffed vine leaves (they come in a can). Egg salad. Beet salad. Avocado salad.

Deli Meat. Deli roll (like a swiss roll, but pastry and deli meat, with ketchup/mustard.) Tastes good cold. Chopped liver. Fish balls. Jarred gefilte fish (I may be weird, but I like it!). Shnitzel.

Raisin

Wed, Nov 26 2008, 2:17 pm

make the salad, and take the dressings seperately.

sweet potatoe or squash pie is pretty good cold.

greenfire

Wed, Nov 26 2008, 2:21 pm

make sure the deli meat is vacuum packed and only open what you need

bring peanut butter

cans of tuna

hard cheese

ss321

Wed, Nov 26 2008, 2:21 pm

if you want a salad, take canned things- like beans, mushrooms, peas, carrots, whatever- anything but lettuce, for a veggie salad, and mix before eating. if you bring something like marinated mushrooms or peppers, that can serve as a base for a makeshift dressing to which you can add lemon juice, pepper, salt, etc, which you can find anywhere (even if you go to a hotel, they can provide you with pepper! if its not already by the coffee maker).
if you want a fruit salad you can do the same thing
Kugels are great to travel with because I like eating them best (except potato=best hot optimally) lukewarm anyway so its perfect
packaged cold cuts hold up better than most other meats. I guess anything that is vacuum packed travels well thats the truth

Tamiri

Wed, Nov 26 2008, 2:42 pm

Take your crock pot with you and make vegetarian cholent.

ss321

Wed, Nov 26 2008, 2:51 pm

or take your crock pot with you and make a fleishig chulent
buy frozen meat take it out of the freezer right before you leave. should be fine for quite a few hours
we usually do this. you can also buy like a "rice cooker" which is smaller cheaper and obviously easier to travel w than a full size crock pot.

Fabulous

Wed, Nov 26 2008, 2:53 pm

Cold lokshen kugel, apple kugel, yerushalmi kugel.

bubby

Wed, Nov 26 2008, 2:57 pm

It's almost impossible to get deli meat since Agri's troubles. But a cold sliced roast would be nice, with the aforementioned salads.

This makes me hungry.

Strawberry

Wed, Nov 26 2008, 3:47 pm

When we go away for shabbos and I bring food here is what I bring.

cole slaw
Shnitzel
a kugel or 2

deli salad ( I just bring the stuff I need and make it there)
crock pot for cholent ( made there too)

I never had a problem with any of these dishes. If I think it may spill I put it in a container plus a bag or 2.

OOTBubby

Tue, Dec 02 2008, 7:46 pm

Pack your salads in ziplock bags -- they won't leak. I always do that to save on fridge space.

miriamnechama

Thu, Dec 04 2008, 11:53 am

3 weeks ago I went to be with sil and bils as ils were in the states.. I bought with me the whole shabbos cooked, I mean everything, challas, fish, soup, chicken, kugel, rice, eggs, liver, cholent, cakes.. you name it!!

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