Home
Log in / Sign Up
    Private Messages   Advanced Search   Rules   New User Guide   FAQ   Advertise   Contact Us  
Forum -> Recipe Collection -> Challah and Breads
Challa



Post new topic   Reply to topic View latest: 24h 48h 72h

happy




 
 
    
 

Post Thu, May 18 2006, 11:09 pm
I made challa last week. It was terrible! the texture was crumbly. What did I do wrong?

I used my kitchenaid. I think it didn't knead enough or maybe too much?

If anyone uses a kitchenaid to make challa, please tell me how long and on what number you mix it on.

Or maybe it didn't rise enough????

anyone know?
Back to top

MOM222




 
 
    
 

Post Tue, Jun 06 2006, 11:46 pm
Seems like its missing, water or oil. Post your recipe and let me see if I can tell.
Or try someone elses recipe.
Back to top
Page 1 of 1 Recent Topics




Post new topic   Reply to topic    Forum -> Recipe Collection -> Challah and Breads

Related Topics Replies Last Post
Challa Bosch
by amother
9 Fri, Feb 23 2024, 8:06 am View last post
by kenz
Please help me with frozen Challa
by amother
8 Fri, Feb 16 2024, 2:13 pm View last post
Freezing challa dough? Please help
by amother
5 Tue, Dec 05 2023, 8:50 pm View last post
Can I bake babka and challa at the same time?
by amother
2 Fri, Dec 01 2023, 2:04 pm View last post
by zaq
1batch of challa 9.challos?
by Maryann
15 Thu, Nov 02 2023, 9:24 pm View last post