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Forum
-> Household Management
-> Kosher Kitchen
wtvr
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 Fri, May 14 2010, 1:18 pm
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I just made a ton of bread crumbs. Are they supposed to be stored in the freezer?
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sarachana
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Fri, May 14 2010, 1:23 pm
| wtvr wrote: | | I just made a ton of bread crumbs. Are they supposed to be stored in the freezer? |
I store mine in the freezer....but that is because I don't use them right away. Make sure they are fully cooled, if you toasted the bread first (the heat could create moisture) , and then put in an air tight container...I use a zip lock bag and take out the extra air.
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louche
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Fri, May 14 2010, 1:38 pm
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I'd freeze or refrigerate b/c they can go moldy after a while at room temp. even if you think they're Sahara-dry.
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chocolate moose
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Fri, May 14 2010, 2:31 pm
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I always keep these things in freezer; you're better off safe than sorry.
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wtvr
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Fri, May 14 2010, 3:22 pm
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That's what I thought. Thanks!
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