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Forum
-> Household Management
-> Kosher Kitchen
amother
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Thu, Dec 23 2010, 10:19 am
looking for a tangy recipe for boneless ribs.. like the kind you would get in a resturaunt. THANKS!
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Sweet Valley Gal
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Thu, Dec 23 2010, 10:38 am
3-4 lb meat
12 oz jar chili sauce
1 c brown sugar
1/2 c ketchup
1/2 c water
t dijon mustard
t lemon juice
marinade for 1 hour. bake 400 for 1 1/2 hours.
This is delish and so so good.
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amother
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Thu, Dec 23 2010, 11:11 am
thanks.. t = teaspoon correct?
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