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balibusta








Post Posted: Tue, Sep 13 2011, 6:53 pm       Post subject: looking for onion chicken roll recipe
onion chicken roll recipe please!!
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OOTBubby








Post Posted: Tue, Sep 13 2011, 7:19 pm       Post subject: re: looking for onion chicken roll recipe
Onion-Covered Stuffed Chicken

Mishpacha Magazine

Stuffing:
˝ cup oil
1 onion, diced
paprika
1 tsp. salt
1 tsp. sugar
˝ cup water
1 cup flour

Heat the oil in a frying pan and saute the onion until it is golden. Add the paprika (for color), salt, sugar and water. Bring this to a boil, then turn off the flame. Add the flour and mix well.

Cutlets
8 chicken cutlets
duck sauce
1 can of French’s Onion Rings, crushed
Panko bread crumbs

Combine crushed onion rings with equal amount of Panko bread crumbs (this is my variation -- original recipe just uses the onion rings).

Pound the cutlets. Divide the stuffing and place some on each cutlet. Roll up tightly. Dip each chicken roll into duck sauce and then dip into the crumb mixture. Bake at 350 for 45 minutes, covered, uncover and bake for an additional 10 minutes.

Tip: Prepare the chicken in advance and then freeze it raw. Bake right before serving so it tastes fresher and doesn’t get dried out.

Easier stuffing: use a defrost prepared kishka roll instead of the stuffing mixture above.
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saralea








Post Posted: Wed, Sep 14 2011, 12:48 am       Post subject: re: looking for onion chicken roll recipe
That looks really delicious! thanks for posting!
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shoemaker








Post Posted: Wed, Sep 14 2011, 7:04 am       Post subject: re: looking for onion chicken roll recipe
made it was really yummmm. but you have to double the fiiling recipe .its not enough for 8 capons.
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OOTBubby








Post Posted: Wed, Sep 14 2011, 9:03 am       Post subject: Re: re: looking for onion chicken roll recipe
shoemaker wrote:
made it was really yummmm. but you have to double the fiiling recipe .its not enough for 8 capons.


Yes, it's a while since I've made it, but I remember having to use only a very small amount of the filling for each piece.
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balibusta








Post Posted: Wed, Sep 14 2011, 9:47 am       Post subject: re: looking for onion chicken roll recipe
its for capons or cutlets?
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OOTBubby








Post Posted: Wed, Sep 14 2011, 10:00 am       Post subject: Re: re: looking for onion chicken roll recipe
balibusta wrote:
its for capons or cutlets?


I used cutlets but I don't see why you couldn't use capons.
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Lucky me








Post Posted: Wed, Sep 14 2011, 10:05 am       Post subject: re: looking for onion chicken roll recipe
its for capons. btw I had very little filling left from double recipe.
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OOTBubby








Post Posted: Wed, Sep 14 2011, 10:11 am       Post subject: Re: re: looking for onion chicken roll recipe
Lucky me wrote:
its for capons. btw I had very little filling left from double recipe.


Did the original recipe say capons? I thought I'd written it as the original was written which says cutlets.
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shoemaker








Post Posted: Wed, Sep 14 2011, 2:32 pm       Post subject: re: looking for onion chicken roll recipe
THIS RECIPE IS FOR CAPONS.
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OOTBubby








Post Posted: Wed, Sep 14 2011, 2:35 pm       Post subject: Re: re: looking for onion chicken roll recipe
shoemaker wrote:
THIS RECIPE IS FOR CAPONS.


Did the original recipe as published in Mishpacha (which I quoted) say that it was for capons?
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shoemaker








Post Posted: Wed, Sep 14 2011, 3:21 pm       Post subject: re: looking for onion chicken roll recipe
yes for capons
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OOTBubby








Post Posted: Wed, Sep 14 2011, 3:25 pm       Post subject: Re: re: looking for onion chicken roll recipe
shoemaker wrote:
yes for capons


Okay, I guess I copied it wrong. I have though used it for cutlets very successfully.
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anonymrs








Post Posted: Sun, Sep 18 2011, 8:06 am       Post subject: Re: re: looking for onion chicken roll recipe
OOTBubby wrote:
Onion-Covered Stuffed Chicken

Mishpacha Magazine

Stuffing:
˝ cup oil
1 onion, diced
paprika
1 tsp. salt
1 tsp. sugar
˝ cup water
1 cup flour

Heat the oil in a frying pan and saute the onion until it is golden. Add the paprika (for color), salt, sugar and water. Bring this to a boil, then turn off the flame. Add the flour and mix well.

Cutlets
8 chicken cutlets
duck sauce
1 can of French’s Onion Rings, crushed
Panko bread crumbs

Combine crushed onion rings with equal amount of Panko bread crumbs (this is my variation -- original recipe just uses the onion rings).

Pound the cutlets. Divide the stuffing and place some on each cutlet. Roll up tightly. Dip each chicken roll into duck sauce and then dip into the crumb mixture. Bake at 350 for 45 minutes, covered, uncover and bake for an additional 10 minutes.

Tip: Prepare the chicken in advance and then freeze it raw. Bake right before serving so it tastes fresher and doesn’t get dried out.

Easier stuffing: use a defrost prepared kishka roll instead of the stuffing mixture above.


I made this for shabbos and it was delicious!! Thanks for posting the recipe.
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mol








Post Posted: Tue, Dec 20 2011, 3:36 am       Post subject: re: looking for onion chicken roll recipe
for those who live in israel what do you use as a substitute for frenchs onions?
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bnm








Post Posted: Tue, Dec 20 2011, 4:46 am       Post subject: re: looking for onion chicken roll recipe
I've seen imitation French's from Isreal here. I think its Shneider or something
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mizle10








Post Posted: Tue, Dec 20 2011, 5:15 am       Post subject:
I make my own onions.
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