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-> Yom Tov / Holidays
-> Other special days
shalhevet
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 Sun, Jul 22 2012, 2:33 pm
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What are you going to be serving? I'm thinking of making lasagne in addition to my regular fare (fish, dips, cheese, salad etc.). But I'm interested in other ideas.
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Raisin
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Sun, Jul 22 2012, 2:53 pm
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I was thinking of falafel, salads, and warmed up pita on the plata.
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shabbatiscoming
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Sun, Jul 22 2012, 2:56 pm
We are going to have what we usually have before 9 av, pasta with cottage cheese and glasses of water and challah for seuda shelishit.
We need bland food for before the fast.
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freidasima
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Sun, Jul 22 2012, 3:28 pm
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Challah, pasta, eggs, whoever wants leben will have, cucumber salad, and tons of water. I think that most cheese products will make people thirsty as their salt content is usually high other than plain unflavorered lebens.
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Raisin
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Sun, Jul 22 2012, 3:33 pm
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maybe a lentil soup in the crockpot.
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peppermint
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Sun, Jul 22 2012, 4:05 pm
| Raisin wrote: | | maybe a lentil soup in the crockpot. | do you have 2 crockpots? most people will be using their crockpot for chulent
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shabbatiscoming
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Sun, Jul 22 2012, 4:07 pm
| freidasima wrote: | | Challah, pasta, eggs, whoever wants leben will have, cucumber salad, and tons of water. I think that most cheese products will make people thirsty as their salt content is usually high other than plain unflavorered lebens. | FS, are the eggs for before 9 av? Someone said that because it is not a seuda mafseket one does not need to have eggs, unless the eggs are because you like them 
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Hashemlovesme
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Sun, Jul 22 2012, 4:07 pm
I was thinking of a barley bean soup, can I keep that on the blech all Shabbos? (unless someone invites me out for Shabbos day 
)
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shabbatiscoming
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Sun, Jul 22 2012, 4:08 pm
| peppermint wrote: | | Raisin wrote: | | maybe a lentil soup in the crockpot. | do you have 2 crockpots? most people will be using their crockpot for chulent | Wow, chulent in the summer? I did not know that people did that.
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Raisin
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Sun, Jul 22 2012, 4:17 pm
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I can leave my cholent on the plata. Shabbat, what summer?
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shabbatiscoming
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Sun, Jul 22 2012, 4:19 pm
| Raisin wrote: | | I can leave my cholent on the plata. Shabbat, what summer? | oh, sorry
Here in sunny and very hot israel, it has been 38 C in some areas. Vey very hot, sitting in your skin chewing on ice cubes hot.
Its ok, we dont eat chulent even in the cold weather.
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shev
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Sun, Jul 22 2012, 4:36 pm
| shabbatiscoming wrote: | | Raisin wrote: | | I can leave my cholent on the plata. Shabbat, what summer? | oh, sorry
Here in sunny and very hot israel, it has been 38 C in some areas. Vey very hot, sitting in your skin chewing on ice cubes hot.
Its ok, we dont eat chulent even in the cold weather. |
We eat cholent every week, I live in Israel.
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shabbatiscoming
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Sun, Jul 22 2012, 4:38 pm
| shev wrote: | | shabbatiscoming wrote: | | Raisin wrote: | | I can leave my cholent on the plata. Shabbat, what summer? | oh, sorry
Here in sunny and very hot israel, it has been 38 C in some areas. Vey very hot, sitting in your skin chewing on ice cubes hot.
Its ok, we dont eat chulent even in the cold weather. |
We eat cholent every week, I live in Israel. | wow, even in the heat that was all last week? wow or better yet, why? (partially kidding)
we dont have soup either in the hot weather.
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lamplighter
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Sun, Jul 22 2012, 4:42 pm
I dont think we'll be milchig in time. Our meal doesn't end before 3 the earliest!
We don't heat up anything on shabbos so I'll need room temperature or cold food ideas that are pareve.
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debsters1101
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Sun, Jul 22 2012, 6:35 pm
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Im thinking a nice cold pasta salad might be easiest anyone have a good recipe?
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chocolate moose
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Sun, Jul 22 2012, 7:11 pm
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a tri colored pasta is a good idea.
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TranquilityAndPeace
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Sun, Jul 22 2012, 7:28 pm
Fruit soup from fresh fruit.
Egg salad with fried onions.
Watermelon for dessert.
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deena19k
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Mon, Jul 23 2012, 7:32 am
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I thought about maybe serving fleishigs for shalosh seudos since it is more filling. Is that weird?
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shev
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Mon, Jul 23 2012, 7:37 am
| shabbatiscoming wrote: | | shev wrote: | | shabbatiscoming wrote: | | Raisin wrote: | | I can leave my cholent on the plata. Shabbat, what summer? | oh, sorry
Here in sunny and very hot israel, it has been 38 C in some areas. Vey very hot, sitting in your skin chewing on ice cubes hot.
Its ok, we dont eat chulent even in the cold weather. |
We eat cholent every week, I live in Israel. | wow, even in the heat that was all last week? wow or better yet, why? (partially kidding)
we dont have soup either in the hot weather. |
Were very traditional with our foods on shabbos. We eat the same foods every week and cholent is our chamin so we eat cholent every week, in the heat and in the cold.
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oodlesofnoodles
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Mon, Jul 23 2012, 7:39 am
| debsters1101 wrote: | | Im thinking a nice cold pasta salad might be easiest anyone have a good recipe? |
Kosher by design entertains has a very good pasta salad with salmon, I can post the recipe if you would like
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