Home
Log in / Sign Up
    Private Messages   Advanced Search   Rules   New User Guide   FAQ   Advertise   Contact Us  
Forum -> Recipe Collection -> Pesach Recipes
Charoses how?
Previous  1  2



Post new topic   Reply to topic View latest: 24h 48h 72h

FranticFrummie




 
 
    
 

Post Fri, Apr 22 2016, 9:44 am
My charoset:

One apple, one pear, a large handful of pecans, and a dash of wine.

Grind the pecans or chop small. Grate the fruits, mix with nuts, and add wine until it's as moist as you want. It will depend on how juicy the fruit is.

I never use measurements, I "eyeball" everything.
Back to top
Page 2 of 2 Previous  1  2 Recent Topics




Post new topic   Reply to topic    Forum -> Recipe Collection -> Pesach Recipes

Related Topics Replies Last Post
Can you use green apples for charoses
by amother
21 Mon, Apr 10 2023, 12:49 am View last post