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Forum
-> Recipe Collection
-> Salads & Dips
a1mom
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 Sat, Feb 15 2014, 8:29 pm
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We had this awesome shallot dip from Schwartz's on shabbos and I was wondering if anyone has a recipe for a shallot dip- It tasted like creamy carmelized shallots and was amazing.
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IRock
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Sat, Feb 15 2014, 9:20 pm
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I believe the Yated had a recipe for it a few weeks ago. Maybe you can contact them.
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Pineapple
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Sat, Feb 15 2014, 9:23 pm
Did it have Mayo?
Which spices did you taste?
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a1mom
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Sat, Feb 15 2014, 10:01 pm
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definitely mayo, but it just tasted like carmelized shallots in dip form- It was really good and I would love to duplicate it and use it in Roast beef sandwiches or turkey wraps.
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Pineapple
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Sat, Feb 15 2014, 10:07 pm
Try carmalizing shallots let cool
Add mayo and any spices (salt garlic etc.)
Blend in food processor or hand blender
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a1mom
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Sat, Feb 15 2014, 10:10 pm
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I will try and report back, just figured I'd put a call out before I started tinkering..
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yalimommy
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Sun, Feb 16 2014, 7:44 am
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I'm looking forward to hearing how it came out! I'm intrigued!
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masalapeanuts
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Sun, Feb 16 2014, 10:21 am
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Did anyone ever try making this?
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a1mom
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Sat, Mar 01 2014, 8:15 pm
So I tried this last week but ended up burning the shallots- so no dip
this week I cut up 4 shallots, tossed in some olive oil and roasted them at 350 turning every 20 minutes or so until golden all over- it took about 1 hour and 20 minutes ( I think)
then I added about 1/3 cup mayo, some salt and a drop of pepper, some garlic powder, about 1 tsp balsamic vinegar and about 1/4 cup olive oil and blended it for a few minutes with my immersion blender- It was really yummy but not perfect- next week I will try it with only about a tablespoon of mayo to emulsify it and up the olive oil a bit. Will report back.
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