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smss
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 Wed, Mar 05 2014, 8:41 am
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I'm looking for good dessert recipes using pureed fresh strawberries - cakes, jello, sorbet, etc. tia!
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mommy27
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Wed, Mar 05 2014, 8:57 am
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Take a package of frozen strawberries (if they're already pureed, I guess freeze the puree first). Put it in a food processor or blender. Add a half cup of sugar and a cup of orange juice. Blend until smooth. Pour into a container and freeze. Easy and delicious!
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sky
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Wed, Mar 05 2014, 9:37 am
| mommy27 wrote: | | Take a package of frozen strawberries (if they're already pureed, I guess freeze the puree first). Put it in a food processor or blender. Add a half cup of sugar and a cup of orange juice. Blend until smooth. Pour into a container and freeze. Easy and delicious! |
I would do the recipe above but add a can of pineapple chunks when blending and serve as a slushy or just plain cold fruit soup. You can add a granola crumble on top.
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shabbatiscoming
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Wed, Mar 05 2014, 9:41 am
| mommy27 wrote: | | Take a package of frozen strawberries (if they're already pureed, I guess freeze the puree first). Put it in a food processor or blender. Add a half cup of sugar and a cup of orange juice. Blend until smooth. Pour into a container and freeze. Easy and delicious! | you don't even need sugar either. I had a frozen pack of strawberries. I defrosted it, bought fruit cocktail, mixed fruit, puréed it together and froze it. It does not need sugar, all those fruits are sweet enough. It's delicious.
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pelle
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Wed, Mar 05 2014, 10:16 am
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use as a sauce on angel food cake.
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Chayalle
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Wed, Mar 05 2014, 10:17 am
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Bake a basic, spongy type white cake. Cut into layers, and spread with whipped cream and strawberries.
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smss
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Wed, Mar 05 2014, 10:29 am
| sky wrote: | | I would do the recipe above but add a can of pineapple chunks when blending and serve as a slushy or just plain cold fruit soup. You can add a granola crumble on top. |
ooh, fruit soup sounds like a good idea. I think I'll try that. they are fresh & currently whole, but we hold that you have to puree them before eating b/c of the bug issues, so that's why I need a recipe that calls for pureed. should I cook it or just blend with pineapple and refrigerate?
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sky
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Wed, Mar 05 2014, 10:55 am
| smss wrote: | | ooh, fruit soup sounds like a good idea. I think I'll try that. they are fresh & currently whole, but we hold that you have to puree them before eating b/c of the bug issues, so that's why I need a recipe that calls for pureed. should I cook it or just blend with pineapple and refrigerate? |
Just blend. It doesn't have to be cooked at all
and I agree with shabbatisComing - first mix pineapple, OJ and strawberries. Taste and only add sugar if needed. Sometimes the strawberries need it.
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jayle
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Wed, Mar 05 2014, 5:32 pm
You could make strawberry ice cream,
Easiest recipe and delicious,
2 cups strawberries pureed
1 cup sugar
2 egg whites
Put all in mixer together and whisk for a good few mins until bowl is full, you need quite a good mixer. It gets very light and airy.
Freeze!
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