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Forum -> Recipe Collection -> Kugels and Side Dishes

Salvage my Kugel!

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queenert

Mon, Dec 08 2014, 1:19 am

Not sure what I did wrong this time, but my kugel came out all gluey. It made two and I stuck the second in the freezer.
Any creative ideas of what I can do with it or should I just admit defeat and throw it out?
It's a sweet and spicy noodle kugel.
All I can think of is cutting it into cubes and deep frying as croutons but I'm a tad scared of the idea...
Thanks!

AlwaysThinking

Mon, Dec 08 2014, 1:29 am

Aren't noodle kugels meant to be gluey? What kind of gluey do you mean?

queenert

Mon, Dec 08 2014, 2:46 am

The mushy kind of gluey...

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