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ruby slippers
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 Mon, Mar 02 2015, 8:45 pm
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Thinking of making ribs in a crockpot for purim seudah- aside from just pouring on bbq sauce any other good recipes?
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ra_mom
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Mon, Mar 02 2015, 9:17 pm
You can play with the barbecue sauce.
for every cup of (thick) barbecue sauce, add 1/3 cup honey. 1/2 Tbsp ground mustard, 3/4 tsp ground ginger. you can add diced onions and pineapple to that if you'd like
Or for every cup of bbq sauce you can add a Tbsp of Italian seasoning. you can add sliced onion, sliced mushroom and chopped tomatoes if you'd like.
You can do an orange flavored bbq sauce... Etc.
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ruby slippers
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Mon, Mar 02 2015, 10:46 pm
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thanks so much for the great ideas!!
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Barbara
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Mon, Mar 02 2015, 10:51 pm
Coat ribs (the recipe calls for 2-1/2 pounds of boneless short ribs, but I like to use a mix of boned and boneless) with mix of flour, salt and pepper, and brown in oil. Remove ribs from pan, and place in slow cooker.
Add 1 cup chopped onion, 1 cup beef broth, 3/4 cup red wine vinegar, 3/4 cup brown sugar, 1/4 cup chili sauce, 2 tablespoons ketchup, 2 tablespoons minced garlic (I use more) and 1 teaspoon chili powder to same pan. Bring to boil, then pour over ribs. cover and cook on low 8 hours.
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