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-> Desserts
Sanguine
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 Thu, May 21 2015, 3:37 pm
| rlm wrote: | | yay! I take two containers of shamenet, plop them onto a cheese cloth (or new baby cloth diaper) and tie it (and I also secure it with a rubber band) to my sink faucet at night. In the morning I have cream cheese. I put it into a container, add some salt and put it in the fridge to chill. Its that easy, and so satisfying. | What %?
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Sanguine
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Thu, May 21 2015, 3:42 pm
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Another question - What if it's a warm night? I wouldn't leave sour cream or cream cheese out of the fridge alll night.
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ice coffee
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Thu, May 21 2015, 3:44 pm
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don't you worry that it will spoil sitting out of the fridge overnight?
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Iymnok
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Thu, May 21 2015, 3:45 pm
Do it during the day for shorter. I wouldn't do less than 6 hours, but it might be fine. I just have a weird block in my head that it must be at least 6 hours.
Just like I have a block against using the 9% or 27% it may be irrational.
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sped
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Thu, May 21 2015, 3:56 pm
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I do white cheese overnight, suspended over my milchig sink (in a sock) and it doesn't spoil. Nights here are usually not so hot.
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