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Forum
-> Recipe Collection
-> Yom Tov Dishes & Menus
yo'ma
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Fri, May 22 2015, 8:39 am
Sounds like a weird question? Yeah, I guess!! Anywho, for me a milichig cake means, cheese...yum!!! They do have cheesecake in this country, but here, it means dulce de leche. Someone who is going to come to us for a meal brought a milichig cake yesterday and it was regular cake with dulce de leche cream and topping. I didn't taste it, but I have before and they're so sweet!!!
What's it for you, milk in it, made with butter, cheese, dulce de leche ?
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ra_mom
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Fri, May 22 2015, 4:55 pm
Vanilla crumb cake with cream & butter!
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PAMOM
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Fri, May 22 2015, 4:56 pm
Ra__mom, do you have time for a recipe?
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ra_mom
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Fri, May 22 2015, 5:01 pm
PAMOM wrote: | Ra__mom, do you have time for a recipe? |
I use butter and half cream/half milk.
Yummm...
http://www.imamother.com/forum.....crumb
I make 2 square 8x8 pans with this recipe. Bake at 350 until toothpick inserted in center comes out clean, about 45 minutes.
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nylon
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Fri, May 22 2015, 5:55 pm
If I really wanted to take milchig cake literally I would make pastel de tres leches But that is also sweet.
I married an Englishman so for us it would be a sponge cake with fruit and cream.
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