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Forum -> Yom Tov / Holidays -> Chanukah
Baked potato latkes.



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rainbow dash




 
 
    
 

Post Sun, Nov 29 2015, 3:39 pm
http://nowaythatshealthy.blogs.....l?m=1
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amother
Denim


 

Post Sun, Nov 29 2015, 3:43 pm
Pretty cool. I'm going low Carb this year by skipping the potatoes and making zucchini and carrot latkes. I'll probably end up making potato latkes for the kids, though.
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Fave




 
 
    
 

Post Sun, Nov 29 2015, 4:21 pm
smother wrote:
Pretty cool. I'm going low Carb ....making zucchini and carrot latkes.


Recipe please
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myself




 
 
    
 

Post Tue, Dec 08 2015, 8:00 am
I bookmarked this recipe a while ago, did anyone actually try it? How does it compare to the 'real' thing?
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JMM-uc




 
 
    
 

Post Tue, Dec 08 2015, 10:00 am
Um you're missing the point of latkes! It's the OIL...
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Laiya




 
 
    
 

Post Tue, Dec 08 2015, 10:03 am
I actually made these. Came out like potato kugellettes (not bad, just not really like latkes...)

ETA. Jmm there's your ellipsis! Now I'm going to start noticing every time I do it Wink
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penguin




 
 
    
 

Post Tue, Dec 08 2015, 10:07 am
cauliflower. don't skimp on the onions. I think I would sautee them first in minimal oil.
if you can afford the carbs, put cornflake crumbs above & below.
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myself




 
 
    
 

Post Tue, Dec 08 2015, 11:02 am
penguin wrote:
cauliflower. don't skimp on the onions. I think I would sautee them first in minimal oil.
if you can afford the carbs, put cornflake crumbs above & below.


Do you do this with cooked cauliflower? Recipe please.

Just want to report on the baked potato latkes; I made some baked and some fried and my kids actually preferred the baked! DH loved it too! (I'm off potatoes so couldn't taste any myself hence third party reports) Wink
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ra_mom




 
 
    
 

Post Tue, Dec 08 2015, 11:23 am
We made crispy baked latkes in muffin top tins. Grated potato, onion, egg white, salt and pepper. We got 3-4 latkes out of every potato and was able to count that amount as 1 potato.
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penguin




 
 
    
 

Post Tue, Dec 08 2015, 12:20 pm
Quote:
Do you do this with cooked cauliflower? Recipe please.
I don't use recipes, I just throw things together. With frozen cauliflower I would probably defrost, chop a bit, & squeeze out as much liquid as possible.
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penguin




 
 
    
 

Post Thu, Dec 10 2015, 6:18 pm
And .... there's a cauliflower latke recipe in this weeks Binah. I'll try to type it up later
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BrachaBatya




 
 
    
 

Post Thu, Dec 10 2015, 6:21 pm
I made an awesome zucchini-carrot-onion latke this year. I liked them better than potato latkes!
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