Fancyish Tuna | Imamother

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Forum -> Recipe Collection -> Kugels and Side Dishes

Fancyish Tuna

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myname1

Fri, Apr 08 2016, 3:39 am

I'm looking for something to do with a couple of cans of tuna, besides just adding mayo. If it has mayonnaise in it, that's fine, but looking for something just a bit more fancy or unusual. Any ideas? Thanks!

Redbird

Fri, Apr 08 2016, 4:03 am

I like to make tuna quesadillas. Google has plenty of recipes, but I like to make it simple with just mozzarella and tuna (with mayo.) You can use wraps instead of tortillas. Its delicious.

myname1

Fri, Apr 08 2016, 4:18 am

Thanks, that does sound good. But I'm looking for something for a meat Shabbos meal. Any other ideas?

Iymnok

Fri, Apr 08 2016, 5:14 am

Add it to a salad

momofone613

Fri, Apr 08 2016, 5:17 am

My husband likes tuna, mayo and corn.

But I like:,
Tuna
Hard boiled eggs mashed like for egg salad
Pickle relish, or cut pickles
And u can add celery if u like, cut finely.
Mix with mayo.
Season with salt, pepper, onion powder. U can use garlic powdered or fresh if u like that better then onion powder...

Benevolence

Fri, Apr 08 2016, 5:57 am

Tuna Patties

2 cans of tuna
1 Small potato grated
½ cup flour
A Small egg
Chopped and fried onion
1 Teaspoon paprika
Soup mix
Ground black pepper
Salt
sauce:
Chopped onion
2 cloves garlic, sliced
1 Teaspoon flour
2 small tomatoes, sliced
Honey or dates silan
1 Tablespoon lemon juice
1 tablespoon paprika
1 Teaspoon sugar
Soup mix
Ground black pepper
 Salt

Preparation:
1. Mix all the ingredients with moist hands and form patties, slightly squeeze some of the liquids out. Fry on both sides until golden.
2. Fry the onion add the flour and mix until it melts, add two cloves of garlic, tomato, lemon and silan paprika and two cups of water to cook a few minutes.
3. Add the patties and cook for about 10 minutes.

imasinger

Fri, Apr 08 2016, 6:07 am

Tuna salad with grapes and eggs, from the silver palate cookbook. (Doing this from memory, but I think this is it...) Mince and add red onion, hard boiled eggs, and halved or quartered seedless grapes to tuna and mayo. Serve on a large lettuce leaf.

Benevolence

Fri, Apr 08 2016, 6:43 am

Tuna rings
15 rings
Preparation time: 25 minutes
Ingredients:
2 cans of tuna in oil
Shredded carrot
Shredded onion
chili sauce
1 tablespoon ketchup
1/2 cup flour
Black pepper
Large tablespoon of salt
Beaten egg for brushing
Bread crumbs

Preparation:
1. Mix all the ingredients and make little patties. Puncture each patty center with a straw and expand the hole with your finger.
2. Brush patties with egg and cover with bread crumbs.
3. Bake - medium heat 10 minutes each side until golden brown
or deep fry on both sides until golden.

33055

Fri, Apr 08 2016, 6:59 am

spicy tuna with sriracha sauce and red peppers.

Add mayo, S & P

ra_mom

Fri, Apr 08 2016, 8:02 am

How about a parve tuna quiche?

PinkFridge

Fri, Apr 08 2016, 9:21 am

ra_mom wrote:

How about a parve tuna quiche?

That sounds good. I was going to suggest tuna wellington if you had some puff pastry.

myname1

Fri, Apr 08 2016, 11:03 am

Thanks, everyone! Went with the pretty safe bet- mayo, egg, pickle, spices. Maybe I'll be more adventurous next time. Good Shabbos!

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