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-> Recipe Collection
-> Fish
lkwdlady
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 Tue, Jun 14 2016, 11:49 am
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Anyone know? I don't eat much fish so I'm really not sure. I would assume that fish goes bad fast. I baked the tilapia on fri. afternoon and heated up for motzei shabbos. Is it still okay to eat?
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esther11
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Tue, Jun 14 2016, 11:52 am
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It's cutting it close by now, could go either way. I'd say smell it and see (if it smells very strong/fishy don't eat it)
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zaq
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Tue, Jun 14 2016, 12:51 pm
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I sure hope so, because as we speak I'm eating the fish I baked on Wednesday. Then again, it would depend on how cold your fridge is and how long you left the fish out on the table when you served it.
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