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Forum
-> Recipe Collection
-> Healthy Cooking
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amother
Aquamarine
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 Sun, Nov 06 2016, 9:17 pm
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With out any hot sauce/sriracha
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cooksallday
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Sun, Nov 06 2016, 9:21 pm
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for sushi I mix mayo and red schug. For chicken fingers, I mix mayo and franks red hot sauce but I see you don't want that..
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ra_mom
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Sun, Nov 06 2016, 9:34 pm
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Do you want a mock spicy mayo that is not spicy or do you want it spiced with something other than sriracha or hot sauce?
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amother
Aquamarine
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Sun, Nov 06 2016, 9:37 pm
| ra_mom wrote: | | Do you want a mock spicy mayo that is not spicy or do you want it spiced with something other than sriracha or hot sauce? |
Yes
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amother
Aquamarine
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Sun, Nov 06 2016, 10:17 pm
| ra_mom wrote: | You can use a Chinese style hot mustard sauce. It's very hot, like other hot sauces.
http://allrecipes.com/recipe/2.....tard/
You can also just spice with cayenne pepper until it's hot and season a bit. |
Season with what?
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ra_mom
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Sun, Nov 06 2016, 10:25 pm
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With whatever you like. You can add a drop of garlic powder or onion powder. A drop of toasted sesame oil. A splash of rice vinegar or lemon.
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yo'ma
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Mon, Nov 07 2016, 11:35 am
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I blend it with a hot pepper like a jalapeno and a little bit of lemon juice. I don't think I use a garlic, but I guess you can use that also.
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