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Forum -> Yom Tov / Holidays -> Chanukah
Baked Latkes?



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amother
Copper


 

Post Sun, Dec 25 2016, 6:53 am
How do I bake latkes for my husband who is dieting? What temp would I set the oven on?
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ra_mom




 
 
    
 

Post Sun, Dec 25 2016, 7:03 am
http://www.imamother.com/forum.....atkas
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amother
Copper


 

Post Sun, Dec 25 2016, 7:29 am
thank you
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Tiredwithjust2




 
 
    
 

Post Sun, Dec 25 2016, 11:24 am
I baked latkes for the first time this year. Set it to 425 and baked 15 mins on one side then flipped them and baked another 15 minutes.
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greenfire




 
 
    
 

Post Sun, Dec 25 2016, 12:19 pm
I would spray with a little olive oil so they brown nicely & are not soaked in oil
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anonymrs




 
 
    
 

Post Sun, Dec 25 2016, 12:47 pm
I just made this recipe. They're in the oven right now. I'll let you know how they turn out.

http://www.realfoodkosher.com/.....tkes/
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Iymnok




 
 
    
 

Post Sun, Dec 25 2016, 1:51 pm
Regular recipe with no oil. Spray a muffin tin with olive oil and fill each one up with the batter. Bake in a very hot oven until nicely browned.
I did this last year when I was less than a week postpartum. They were delicious and easy.
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bigmomma




 
 
    
 

Post Sun, Dec 25 2016, 3:00 pm
The cookbook MEAL LEAN I YUMM has a great baked latke recipe.
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