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How to store fish



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momto2




 
 
    
 

Post Sun, Apr 09 2017, 3:07 pm
Does anyone know how to store cooked slices of fish so they won't stick together? Whenever I make a lot of salmon, I always end up ruining the slices because the stick to each other. Any ideas? Thanks!
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crust




 
 
    
 

Post Sun, Apr 09 2017, 3:53 pm
You can put baking paper between the layers while cooking. When storing you can put baking paper/saran wrap/ plastic bag between the layers.
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momto2




 
 
    
 

Post Sun, Apr 09 2017, 4:19 pm
Thanks, I'll try that
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