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Forum -> Recipe Collection -> Kugels and Side Dishes

Knish Kugul

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stem

Mon, Sep 19 2005, 4:30 pm

Looking for a recipe for "knish kugul". It's basically a kugul made of mashed potatoes mixed with other ingredients, but without a crust. Can anyone help?

613

Mon, Sep 19 2005, 4:38 pm

I posted one in the "share your shabbos menu" thread

Crayon210

Mon, Sep 19 2005, 7:25 pm

I have a "doughless potato knish" recipe. Will B"N post it soon.

stem

Mon, Sep 19 2005, 7:43 pm

Thank you, looking forward.

motheroftwo

Mon, Sep 19 2005, 7:44 pm

I have something that sounds like what you're looking for. It's called Potato Nick.

8Potatos
2 large onions
3/4 c oil
4 eggs
2c flour
2oz.Margarine (1/2stick)
1 tbsp salt
1/4 tsp pepper

cook potatos, mash and set aside
sautee onions in oil
mix: eggs,flour,marg.,salt,pepper,onions and add to potatos
Put in 9X13 pan brush with some egg and sprinkle sesame ontop.
bake 1hr. 350
it's yum!
(I've made this milchig once using butter instead of marg. delicious!)

Crayon210

Mon, Sep 19 2005, 7:55 pm

Express Doughless Potato Knishes

6 lbs. potatoes (cooked and mashed)
6 eggs
2 cups flour
6 large onions diced and sauteed in oil
1/2 lb. margarine
2 tbsp. salt
3/4 tsp. pepper

Mix all ingredients until smooth. Divide into two roaster pans-brush with egg (sprinkle with sesame seeds)

Bake for 1 hour at 375.

This freezes very very well!!

stem

Mon, Sep 19 2005, 7:59 pm

crayon, thank you!! would a half a recipe work just as well?
also, how would you reheat it once it's frozen - do I defrost it first, and then heat, or do I just stick it in the oven to defronst and heat at the same time?

motherof2, your recipe looks like basically a half of crayons. thanks!

Crayon210

Thu, Sep 22 2005, 10:16 am

Recipe can be halved, and defrost before heating. Enjoy!

3Qts

Sun, Apr 05 2009, 5:24 pm

Did anyone try the Express Doughless Potato knish with potatoe starch?

sky

Sun, Apr 05 2009, 7:05 pm

My MIL makes a very similar recipe for Pesach. I don't know what she replaces the flour with - but it tastes really good.

8 potatoes - peel, cook, and mash
4 onions - dice and sautee
mix potatoes and onions.

Add:
1/2 cup oil
4 eggs
2 1/2 cups flour
6 oz. margarine
1 Tbsp. salt
1/2 tsp. pepper

mix.
Pour in 9x13 pan.
Paint the top with an egg and sprinkle with sesame seeds.
Bake at 375 for 1 hour.

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