Home

Cholent without barley?

 
View latest: 24h 48h 72h

Post new topic   Reply to topic    Forum -> Recipe Collection
View previous topic :: View next topic  

Report offensive ad


Rochelro








Post Posted: Thu, Feb 12 2009, 1:52 pm       Post subject: cholent without barley?
Can I make cholent without barley? will it be too watery?
Does anyone leave it out on a regular basis?
Back to top

realeez








Post Posted: Thu, Feb 12 2009, 1:53 pm       Post subject:
Lately I have been putting in wheat kernels instead of barley - they look similar to barley when they are raw but they are a better texture when cooked.
Back to top

flowerpower








Post Posted: Thu, Feb 12 2009, 1:53 pm       Post subject:
I never use barley. I know just the amount of water to put in so it's not watery and not dry.
_________________
Sunday social program forming in Brooklyn for children with social delays. Pm me for more info
~complimentary ad for being a mod
Back to top

Aidelmom








Post Posted: Thu, Feb 12 2009, 1:55 pm       Post subject:
My mother used to put farfel in instead. It tasted great.
I've tried brown rice but I didn't like the texture.
Back to top

bbmom








Post Posted: Thu, Feb 12 2009, 2:37 pm       Post subject: re: cholent without barley?
My mother never put barley in her cholent - she used split peas!

Her cholent was deeeeeliiiiiish!!!!!

It was never thick thick like barley cholent, but it was never too thin either - it was a perfect cross between thick and thin (always served in a bowl though, not a plate).
Back to top

Pineapple








Post Posted: Thu, Feb 12 2009, 7:38 pm       Post subject: re: cholent without barley?
I hardly put in barley
Back to top

brbs








Post Posted: Thu, Feb 12 2009, 9:57 pm       Post subject: re: cholent without barley?
I put in the boil in bag rice. Put the whole bag in uncooked. The bag will soak up water and cook the rice then you serve as a seperate side dish.
Back to top

bfg








Post Posted: Thu, Feb 12 2009, 11:10 pm       Post subject: re: cholent without barley?
Pesach cholent is always delicious - no barley there.
As long as you have a good base of sauteed onion (minimum oil if fleishig), flavor will be there and you can experiment with ingredients.
Back to top

MommyLuv








Post Posted: Thu, Feb 12 2009, 11:10 pm       Post subject: re: cholent without barley?
I've put in oat groats (the whole oat grain, oval shaped. ) it was yummy. Also quinoa, but that sort of melted into the mixture.

Lately though I skip the barley altogether-the potatoes have enough carbs.
_________________
I have bursts of being a lady, but it doesn't last long.
(Shelley Winters)
Back to top

tzipp








Post Posted: Fri, Feb 13 2009, 12:40 am       Post subject: re: cholent without barley?
A wild rice mix works great.
Back to top
View previous topic :: View next topic


View latest: 24h 48h 72h

Post new topic   Reply to topic    Forum -> Recipe Collection
Page 1 of 1

Similar Topics Replies Last Post
No new posts Cholent with barley 5 Tue, Aug 25 2009, 2:14 pm View latest post
by YALT
No new posts cholent with rice intead of barley?
by cbmom
12 Fri, Oct 19 2012, 1:50 pm View latest post
No new posts can I put RICE in cholent. I ran out of barley 22 Fri, May 04 2007, 1:05 pm View latest post
No new posts barley/rice in a bag for cholent FOR THIS SHABBOS!! 18 Sun, Aug 02 2009, 11:29 am View latest post
No new posts Cholent without cholent meat?
by sped
20 Sun, Jan 15 2012, 8:32 am View latest post
by sped


Quick Reply
Choose Display Order
Display posts from previous:   
User Permissions
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum

 
Jump to:  


Report offensive ad

In the kitchen

[Picture of Vegetables]