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Forum
-> Recipe Collection
-> Kugels and Side Dishes
dillie
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 Sun, Aug 09 2009, 9:02 pm
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It's a salt and pepper kugel with onions in it- I read a recipe for it in the Yated or the Hamodia a few weeks ago, but I didn't clip it. Anyone have a recipe that sounds right?
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misteray
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Sun, Aug 09 2009, 9:07 pm
This is my sis's recipe, dunno where she got it from. I made it once and while it was good- I also didn't follow the recipe exactly (like usual...) It is more on the sweet side, though.
Package of noodles
1/2 cup brown sugar
4 eggs
1/2 cup flour
1 tsp salt
1/2 tsp pepper
1 cup onion diced
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octopus
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Sun, Aug 09 2009, 9:36 pm
this is how I make my salt and pepper lokshen kugel:
1 pkg lukshen
2-3 onions sauteed in oil (cut it smallish). mix onions into cooked lokshen
add 4 eggs
tbspn salt
pepper to taste (I like it peppery)
bake at 375 until crisp on top (noodles turning brown).
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greenfire
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Sun, Aug 09 2009, 9:51 pm
thin egg noodles cooked
food process onions & garlic cloves
add salt & black pepper
a couple of eggs
and fry on both sides in olive oil
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Love My Babes
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Sun, Aug 09 2009, 10:34 pm
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theres a recipe for lukshen kugel with sauted onions in the 'whats cooking' cookbok.
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dee's mommy
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Sun, Aug 09 2009, 10:40 pm
I make the lukshen kugel in "Second Helpings Please". Even though it doesn't say in the recipe, I add myself, chopped onion, celery and mushrooms to the noodle and egg mixture.
If I am making the sweet version (the kind with brown sugar and cinnamon), I add apple slices.
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