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Forum -> Recipe Collection -> Kugels and Side Dishes
Challah kugel recipe?
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chen




 
 
    
 

Post Fri, Mar 10 2006, 11:53 am
before. doable but very messy after. you could just use your hands to tear it apart into shreds, esp. if you want to get a child in the act. (playing with food, what fun! and mommy lets!)
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lst




 
 
    
 

Post Wed, Dec 20 2006, 8:34 am
I'm looking for a good n easy challah kugel recipe....
Thanx!!
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TzenaRena




 
 
    
 

Post Wed, Dec 20 2006, 9:22 am
There's an wxisting thread with a few recipes. Smile
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amother


 

Post Wed, Dec 20 2006, 10:12 am
where are recipes posted for one-
cant find them?
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mumztheword




 
 
    
 

Post Wed, Dec 20 2006, 10:14 am
timeout makes a really good one!
ask her!
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shopaholic




 
 
    
 

Post Wed, Dec 20 2006, 10:40 am
Spice & Spirit. I use the one with the raisins but don't always put them in. I also grind the Challah in the food processor. I don't like big chunks of bread.
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suomynona




 
 
    
 

Post Wed, Dec 20 2006, 3:20 pm
Quick and delicious:

1 medium challah - slice and soak in water
squeeze out water and put in bowl

Add:
2 eggs
1 tsp. vanilla extract
1/4 c. oil
1 c. sugar
cinammon

mix. bake in greased pan at 350 for 1 hour.
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lst




 
 
    
 

Post Wed, Dec 20 2006, 3:22 pm
Thanx so much!
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chocolate moose




 
 
    
 

Post Wed, Dec 20 2006, 3:46 pm
Are you going to use leftover challah or are you going to buy a challah and cut it up to use?
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DefyGravity




 
 
    
 

Post Wed, Dec 20 2006, 3:53 pm
My friend made a delicious pineapple challah kugel recipe from The Kosher Pallette (or KBD entertains), it was sooo good.
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lst




 
 
    
 

Post Wed, Dec 20 2006, 4:38 pm
I am going to be using leftover challah.
Yum pineapple sounds great!! Thanx
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mumof1




 
 
    
 

Post Wed, Dec 20 2006, 4:41 pm
kbd entertains has great recipe it has pineapple.
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cindy324




 
 
    
 

Post Wed, Dec 20 2006, 11:51 pm
Quote:
My friend made a delicious pineapple challah kugel recipe from The Kosher Pallette (or KBD entertains), it was sooo good.


Yep, I just started making that recipe recently. It is sooooo good with the pineapples, YUM. I also like the fact that you do not have to soak the challa before. I will try to post recipe tomorrow.
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