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Forum
-> Yom Tov / Holidays
-> Pesach
When do you plan to have your kitchen ready? (If you have a Pesach kitchen you can skip this!)
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Monday, erev Pesach |
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8% |
[ 2 ] |
Motzai Shabbos/ Sunday |
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20% |
[ 5 ] |
Erev Shabbos |
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16% |
[ 4 ] |
Wednesday/ Thursday - planning to cook for Shabbos with Pesach keilim |
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33% |
[ 8 ] |
Tuesday or earlier |
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20% |
[ 5 ] |
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Total Votes : 24 |
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su7kids
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Wed, Mar 07 2007, 3:01 am
Pesach is 8 days LONG , and that;s PLENTY long enough for me.
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Marion
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Wed, Mar 07 2007, 3:17 am
My cleaning help comes on Thursday, so I'm hoping she'll finish the actual cleaning that day. (There's really not THAT much more to do than usual.) And I'm hoping to get some yeshiva guys in Friday morning to do the heavy duty stuff (stove, oven, and fridge/freezer) and the kashering. For Shabbat I'm planning take out on disposable tableware on the back porch.
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supermom
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Wed, Mar 07 2007, 5:36 am
Iusually finish about a week before.
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shopaholic
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Wed, Mar 07 2007, 11:03 am
I think we were going to kasher it Motzei Shabbos, so it has to be clean before Shabbos.
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chocolate moose
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Wed, Mar 07 2007, 11:16 am
Before Shabbos would be the best, b/c then the sink can then sit for the 24 hours before Kashering. The cooking takes a good couple of days, too!
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dr pepper
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Wed, Mar 07 2007, 11:25 am
dh wants to have a pesachdik shabbos... argh.
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chocolate moose
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Wed, Mar 07 2007, 11:26 am
we prob will, too, with take out food.
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mimsy7420
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Wed, Mar 07 2007, 12:25 pm
Well being the angel that I am , I invited both my family and my in-laws over for both meals that shabbos before I will probably not be able to start kashering before motzei shabbos. But I am not cooking - only kashering - and my in-laws and parents both need to cook and we will eat there on pesach.
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chaimsmom
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Wed, Mar 07 2007, 12:44 pm
My boss said that if I work the Sunday before Pesach I can take a day off during the week without using a vacation day. I'm really trying to save my vacation days, so I will probably do it. The only downside is that I won't have Sunday to turn my kitchen over, meaning I will have to do it before Shabbos. My husband said he's fine with whatever I want to make for Shabbos. I'm hoping the weather will be good, so I can use our camping stove to cook hametz outside.
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ssbarnes
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Thu, Mar 08 2007, 6:49 am
I usually finish a week before.
Once I am done I am taking the children to NY to go shopping.
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Raisin
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Thu, Mar 08 2007, 8:06 am
I have to cook for a lot of people, so probably before Shabbos - wednesday or thursday. I like to know that I have got it out of the way.
I usually set up a ring in other room so we can still make pasta and have sandwiches, right until erev pesach.
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