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Forum
-> Recipe Collection
-> Salads & Dips
amother
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 Thu, May 03 2007, 4:03 pm
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with sun dried tomatoes please
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Motek
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Thu, May 03 2007, 4:27 pm
did you check the Pasta Salad thread in this section?
I suppose you could add sundried tomatoes to any of them, or some of them.
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binah918
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Thu, May 03 2007, 11:34 pm
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I haven't tried this yet, but I just heard about it and its sounds delish: Make "pesto" but instead of fresh basil, substitute the sun dried tomatoes. I don't have an exact pesto recipe, but in a food processer just combine the tomatoes, garlic, olive oil, pine nuts, salt, (parmasean cheese for milchig), I guess you could add some basil too... This would be great for pasta salad, but I bet you could also use it as a dip for challah, or even a marinade for grilled chicken breasts. (There's a recipe in Kosher by Design for grilled chicken in pesto, so just replace the pesto with the sun dried tomatoe mixture).
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